Price-, taste-, and convenience-competitive plant-based meat would not currently replace meat

choice architecture interventionsplant-based analogs
Written By Li Wang

Peacock JR. Price-, taste-, and convenience-competitive plant-based meat would not currently replace meat. Under review. — Article PDF

Li Wang

I’m a former journalist who transitioned into website design. I love playing with typography and colors. My hobbies include watches and weightlifting.

https://www.littleoxworkshop.com/
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Effect of a default portion-size reduction on meat consumption and diner satisfaction: Controlled experiments in Stanford University dining halls
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Effects of an educational planetary plate graphic on meat consumption in Stanford University dining hall: A randomized controlled trial